Science of Good Cooking, The
| Title: | Science of Good Cooking, The |
| Publisher: | Cook's Illustrated |
| Subject: | Cooking |
| Category: | - |
| Author(s): | Editors, The |
| Copyright © | 2012 |
| ISBN: | 978-1-933615-98-1 |
| List Price: | $40.00 USD |
| Read? | No |
| Notes: | Xmas (14) gift from In-Laws |